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	<title>omegabaars &#8211; Onno Kleyn</title>
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	<description>Culinair journalist en docent, Opleidingen en lezingen</description>
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		<title>Recept simpel gebakken vis met groenecurryworteltjes</title>
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		<dc:creator><![CDATA[Onno]]></dc:creator>
		<pubDate>Fri, 02 Feb 2018 09:19:08 +0000</pubDate>
				<category><![CDATA[Hoofdgerechten]]></category>
		<category><![CDATA[Volkskeuken recepten]]></category>
		<category><![CDATA[omegabaars]]></category>
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					<description><![CDATA[<div style="margin-bottom: 50px; text-align: center;"><img width="560" height="420" src="https://www.onnokleyn.nl/wp-content/uploads/2018/01/IMG_2843-560x420.jpg" class="attachment-mailchimp size-mailchimp wp-post-image" alt="" style="" decoding="async" fetchpriority="high" srcset="https://www.onnokleyn.nl/wp-content/uploads/2018/01/IMG_2843-560x420.jpg 560w, https://www.onnokleyn.nl/wp-content/uploads/2018/01/IMG_2843-300x225.jpg 300w, https://www.onnokleyn.nl/wp-content/uploads/2018/01/IMG_2843-768x576.jpg 768w, https://www.onnokleyn.nl/wp-content/uploads/2018/01/IMG_2843.jpg 1024w, https://www.onnokleyn.nl/wp-content/uploads/2018/01/IMG_2843-830x623.jpg 830w, https://www.onnokleyn.nl/wp-content/uploads/2018/01/IMG_2843-230x173.jpg 230w, https://www.onnokleyn.nl/wp-content/uploads/2018/01/IMG_2843-350x263.jpg 350w, https://www.onnokleyn.nl/wp-content/uploads/2018/01/IMG_2843-480x360.jpg 480w" sizes="(max-width: 560px) 100vw, 560px" /></div>Nieuwigheden, ze vlogen me deze januarimaand weer om de oren. Op de Horecava wilde een team voor mij beslist het logo van de V – de bijlage die u nu leest – in 3d printen van bietengelei. Ik mocht proeven van een ontbijt dat in bedrijven elkaar nauwelijks kennende collega’s [&#8230;]]]></description>
		
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