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	<title>Vanja van der Leeden &#8211; Onno Kleyn</title>
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	<description>Culinair journalist en docent, Opleidingen en lezingen</description>
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		<title>Eendenborst met citroengraskruim</title>
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		<dc:creator><![CDATA[Onno]]></dc:creator>
		<pubDate>Tue, 15 Oct 2019 12:39:34 +0000</pubDate>
				<category><![CDATA[Hoofdgerechten]]></category>
		<category><![CDATA[Volkskeuken recepten]]></category>
		<category><![CDATA[indisch]]></category>
		<category><![CDATA[Indonesisch]]></category>
		<category><![CDATA[kokosmelk]]></category>
		<category><![CDATA[Vanja van der Leeden]]></category>
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					<description><![CDATA[<div style="margin-bottom: 50px; text-align: center;"><img width="560" height="418" src="https://www.onnokleyn.nl/wp-content/uploads/2019/10/IMG_3365-560x418.jpg" class="attachment-mailchimp size-mailchimp wp-post-image" alt="" style="" decoding="async" fetchpriority="high" srcset="https://www.onnokleyn.nl/wp-content/uploads/2019/10/IMG_3365-560x418.jpg 560w, https://www.onnokleyn.nl/wp-content/uploads/2019/10/IMG_3365-300x224.jpg 300w, https://www.onnokleyn.nl/wp-content/uploads/2019/10/IMG_3365-768x573.jpg 768w, https://www.onnokleyn.nl/wp-content/uploads/2019/10/IMG_3365.jpg 1024w, https://www.onnokleyn.nl/wp-content/uploads/2019/10/IMG_3365-830x619.jpg 830w, https://www.onnokleyn.nl/wp-content/uploads/2019/10/IMG_3365-230x172.jpg 230w, https://www.onnokleyn.nl/wp-content/uploads/2019/10/IMG_3365-350x261.jpg 350w, https://www.onnokleyn.nl/wp-content/uploads/2019/10/IMG_3365-480x358.jpg 480w" sizes="(max-width: 560px) 100vw, 560px" /></div>De Indonesische keuken rockt! Dat stelt Vanja van der Leeden die recent haar eerste boek, Indorock, uitbracht (Nijgh Culinair, € 34,99). En ze bewijst het. Terwijl er al veel uitstekende werken over de traditionele Indonesische keuken verschenen (Gerugang) en verschijnen (Keasberry), zijn er voortrekkers als Pascal Jalhay en nu Van [&#8230;]]]></description>
		
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